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Description

Description: A harmonious blend of earthy ceremonial-grade matcha and sweet-tart blueberry compote, layered with creamy oat milk. Made with fresh, hand-mashed blueberries for a burst of natural flavor and a hint of lemon zest to brighten the blend.

Features:

• Fresh Blueberry Compote: Simmered daily with real blueberries, lemon juice, and a touch of maple syrup (or honey) for a jammy, antioxidant-rich base.

• Ceremonial-Grade Matcha: Whisked to a velvety froth for a vibrant green layer.

• Oat Milk Base: Enhances the drink with creamy, nutty undertakes (dairy-free by default).

Options:

• Hot or iced.

• Sweetness adjustable (reduce or boost maple/honey).

• Alternative milks: Almond, soy, coconut.

Serving Style:

• Iced: Layered in a tall glass with blueberry compote at the bottom, matcha, and oat milk. Garnished with fresh blueberries and a mint sprig.

• Hot: Steamed oat milk poured over matcha and blueberry compote, topped with a dusting of lemon zest or blueberry powder.

Pairing Suggestion:
Best with Matcha Basque Cheesecake for a creamy, earthy contrast or a Buttery Shortbread Cookie for simplicity.

Vegan-Friendly: Opt for maple syrup instead of honey.

Why It’s Unique:
“No artificial dyes or syrups—just real blueberries, simmered slow for that rustic, fruity punch!” 🫐🍵✨